9 Oct

Dockside’s brewmaster Campbell Watson has just launched the new beer list for Fall. Alongside classics like the Pelican Bay Brown Ale and Cartwright Pale Ale, he’s also introducing new seasonal like the Tight Squeeze IPA and the Mango Wango Peachy Tango Tropical Fruit Sour. Click HERE to see the full list and stop in for […]

2 Oct

As the list of great patio choices gets longer, we are honoured even more than ever before to win the Best of Vancouver “Best Patio” Award for a 9th consecutive year. This year our guests were enjoyed our patio while also being treated to a completely reimagined food and beverage experience created by Executive Chef Zach […]

29 Sep

Reservations are now open for our famous Christmas Day buffets. These event always fill up quickly, so book your table soon and plan to enjoy your most delicious Christmas feast ever! Dockside Christmas Brunch Buffet  $89.95 pp Children 6-10 $44.95/ 5 and under Free Two seatings: 10am and 1:30pm Christmas Traditions Dinner Buffet: $99.95 pp Children […]

11 Sep

Dockside is cooking up turkey dinner throughout the Thanksgiving weekend Thanksgiving is one of the most wonderful times of year to gather friends and family together to celebrate the year and count blessings. Dockside Restaurant will be offering a traditional turkey dinner through the long weekend so that those gatherings can be preparation, cooking, and […]

20 Jun

This summer, Dockside is featuring delicious British Columbia wines from Fitzpatrick Family Vineyards, located on the shores of Okanagan Lake. The Fitzpatrick family operates a winery with a strong focus on traditional-method sparkling wine and a fast-rising reputation for clean, fresh, mineral-driven whites. Click HERE to learn more about their winery, and visit us soon to try […]

17 Jun

Join us before Bard on the Beach With superb Shakespeare productions with a backdrop of the water and mountains, Bard on the Beach is one of Vancouver’s signature summer events. Granville Island makes the perfect pre-show place to enjoy dinner, and we’re offering Bard attendees 15% off their food bill just by showing us your […]

16 May

Dockside Restaurant introduces new Executive Chef and New Summer Menu   We are thrilled to introduce out new Executive Chef Zachary Steele who is now overseeing all menu development and execution for our  award-winning patio and spectacular dining room. With a background which includes formal training at the NW Culinary Academy and leadership roles at […]

3 May

On Thursday, August 8th, Dockside Restaurant will be hosting Monte Creek Ranch Winery for an intimate long-table winemaker’s dinner on our famous waterfront patio. Our new Executive Chef Zach Steele will present a five-course menu to be paired with selections from Monte Creek’s portfolio of outstanding BC wines.  Monte Creek GM Erik Fisher and winemaker Galen Barnhardt […]

22 Apr

  Dockside Restaurant Mother’s Day Brunch Buffet 2019  This year, give mom a day to remember with the famous brunch buffet at Dockside Restaurant. On May 12th, two settings, 10am and 1pm will be offered. With dozens of fresh made options on offer, the buffet costs $74.95 per person/ $34.95 kids 10 and under (tax and […]

13 Mar

Spring is in the air and that means that we’re working with our friends at Coal Harbour Liquor Store to plan another memorable Spring Patio Wine Tasting. On Thursday May 30th, from 5-8pm, we’ll welcome over 20 wineries and distributors to pour dozens of their wines on our patio. It will be an unmatched opportunity […]