As the list of great patio choices gets longer, we are honoured even more than ever before to win the Best of Vancouver “Best Patio” Award for a 9th consecutive year. This year our guests were enjoyed our patio while also being treated to a [...]
Anyone who has spent any time in Vancouver knows that patio season is serious business, indeed. Locals and visitors alike take every possible opportunity to enjoy Vancouver’s summer weather on one of the amazing patios which dot the waterfront and beaches. With so many [...]
Awards are always a great compliment, but ones which are based on the feedback of guests and diners are especially rewarding for our team. So, it's with great pride that Dockside was named one of the 100 Best Restaurants for Brunch in Canada by [...]
Join our team--Dockside is hiring! Dockside is looking for a number of friendly, hardworking people to join our team and work on Granville Island. We are currently hiring for a full range of front and back of house positions including the following: Servers Bussers Hostess [...]
Flightnetwork.com is Canada's largest travel agency and they're the experts in making the most of any trip. They recently published their tips for spending 72 Hours in Vancouver and they included Dockside and the Granville Islands Hotel in their recommendations for a visit to [...]
Granville Island is a perfect place to escape for a Vancouver getaway at any time of year, and late last year, we were pleased to host Melissa Hetu, the personality behind the MelSays.com lifestyle and travel blog, for a stay at the Granville Island Hotel [...]
The USA Today Travel section is a go-to resource and one of the most-read travel sections in the newspaper world. Recently, they published an article recommending "Seven alternative spring break destinations" which included Vancouver. Both Dockside, described as "a standout" and the Granville Island [...]
A chocolate showpiece was created by chef Simon James McNeil to carry a massive diamond ring to the future bride of Stanley on the Dockside patio this evening. The chocolate helped to make the proposal successful, to the loud cheers and applause of all!