Sunday Brunch Menu
Join us for Brunch Sundays and holidays from 10:00am – 3:00pm
Download or print the Sunday Brunch Menu here.
Items are subject to change.
Brunch
Kale Chop Chop
Cauliflower, Manchego, pickled sultana raisins, shallots, granny smith apple, smoked almonds, grainy mustard caramelized onion vinaigrette
Vegetable Spring Rolls
Spiced organic plum preserve, frisée, herbs, micro greens
Dungeness Crab & Shrimp Cakes
Grilled pineapple pomegranate salsa, chili aioli
Smoked Salmon Seafood Chowder
Cream, dill, shrimp
Legendary Chili Squid
ginger, lemongrass, garlic and cilantro
Local Smoked Salmon Bagel
Brunch Entrees
Dockside’s Signature All Natural Omelet
Sautéed BC wild mushrooms, caramelized onions, Boursin cheese. Served with lemon chili fried potatoes & choice of toast
Super Food Smashed Avocado Toast
Fresh market organic sourdough, watercress, manchego, lemon zest | Add BC smoked Salmon +7
Dockside’s Fabulous Eggs Benedict
Two poached ‘born 3’ omega eggs, Canadian bacon, toasted English muffin, fresh house-made hollandaise
Served with lemon chili fried potatoes | Substitute smoked salmon +7
The Dockside Burger
Two Rivers free range beef patty, toasted onion herb & cheddar kaiser bun, smoked bacon, applewood smoked cheddar, red onion, lettuce, tomato, house cut fries
Grilled Salmon Burger
Kuterra salmon filet, house pickled vegetables, pea shoots, grilled kaiser bun, roasted bell pepper aioli, house cut fries
Cinnamon and Honey Buttermilk Pancakes
Dusted sugar, butter, maple syrup and seasonal berries
The Granville Island Breakfast
Two ‘born 3’ omega eggs any style, lemon chili fried potatoes. Choice of honey & thyme roasted pork bangers or maple smoked bacon, served with choice of toast
(Egg White Scramble option available)