12 Nov

Dockside’s brewmaster Campbell Watson has just launched the new beer list for Fall. Alongside classics like the Pelican Bay Brown Ale and Haupenthal Hefeweizen, he has brewed up seasonal like the Tight Squeeze IPA and low-IBU Dessert Stout, and the maple bacon-infused Breakfast Ale. Click HERE to see the full list and stop in for […]

1 Nov

  From now until December 23rd, we’re saying thank-you for another great year with our gift card bonus offer. For every $50 you spend on gift cards, we’ll give you an extra $10 in value. That’s 20% more to spend however you wish. Gift cards make great gifts for friends or clients, and an even […]

2 Oct

As the list of great patio choices gets longer, we are honoured even more than ever before to win the Best of Vancouver “Best Patio” Award for a 9th consecutive year. This year our guests were enjoyed our patio while also being treated to a completely reimagined food and beverage experience created by Executive Chef Zach […]

11 Sep

Dockside is cooking up turkey dinner throughout the Thanksgiving weekend Thanksgiving is one of the most wonderful times of year to gather friends and family together to celebrate the year and count blessings. Dockside Restaurant will be offering a traditional turkey dinner through the long weekend so that those gatherings can be preparation, cooking, and […]

20 Jun

This summer, Dockside is featuring delicious British Columbia wines from Fitzpatrick Family Vineyards, located on the shores of Okanagan Lake. The Fitzpatrick family operates a winery with a strong focus on traditional-method sparkling wine and a fast-rising reputation for clean, fresh, mineral-driven whites. Click HERE to learn more about their winery, and visit us soon to try […]

17 Jun

Join us before Bard on the Beach With superb Shakespeare productions with a backdrop of the water and mountains, Bard on the Beach is one of Vancouver’s signature summer events. Granville Island makes the perfect pre-show place to enjoy dinner, and we’re offering Bard attendees 15% off their food bill just by showing us your […]

16 May

Dockside Restaurant introduces new Executive Chef and New Summer Menu   We are thrilled to introduce out new Executive Chef Zachary Steele who is now overseeing all menu development and execution for our  award-winning patio and spectacular dining room. With a background which includes formal training at the NW Culinary Academy and leadership roles at […]

10 Jan

Dockside Restaurant is pleased to extend its 2019 Dine Out Vancouver menu an extra week and will offer their special $35 three course menu until Sunday, February 10th The courses include a range of delicious dishes with an emphasis on the ingredients and rich flavours of winter. Choose from tempting seafood, locally-sourced lamb and chicken or flavorful […]

28 Oct

Dockside is upping its Sunday brunch game with a new Brunch Cocktail list which combines favourites like Mimosas and Classic Caesars alongside original creations. Whether the day calls of something herbaceous complex like a Cynar Caesar or Pimm’s Cup or something fruit-forward like a Watermelon or Pineapple Mimosa, there’s a drink to suit every palate […]

3 Oct

Anyone who has spent any time in Vancouver knows that patio season is serious business, indeed. Locals and visitors alike take every possible opportunity to enjoy Vancouver’s summer weather on one of the amazing patios which dot the waterfront and beaches. With so many great al fresco options, it’s an honour for Dockside Restaurant to […]